www.chefkamarul.net

www.chefkamarul.net





Griffith University

Universiti Teknologi MARA
Biography PDF Print E-mail
Thursday, 08 October 2009 02:50

General Information

Name : Kamarul Hasni Che Rose (Chef Kamarul)
Age : 34 years
Gender :  Male
Nationality :  Malaysian
Race :  Malay
Height : 175 cm
Weight : 75 kg


Academic Background

2008 - present
Doctor of Philosophy (PhD Candidate)
Department of Tourism, Leisure, Hotel and Sport Management, Griffith Business School
Griffith University
Gold Coast, Queensland, Australia

2004
Master of International Tourism and Hospitality Management.
Griffith University
Gold Coast, Queensland, Australia

2000
Bachelor of Science (Hons) Food Service Management
Universiti Teknologi MARA
Shah Alam, Selangor, Malaysia

1998
Diploma in Chef Training
Universiti Teknologi MARA
Dungun, Terengganu, Malaysia

1993
Certificate in Hotel and Restaurant Services (Eastern and Western Cookery)
Institut  Teknologi MARA
Dungun, Terengganu, Malaysia


Professional Experience

2008 – present
Sous Chef
Maharani Seafood Restaurant, Surfers Paradise, Australia

2004 – 2008
Head of Department
Faculty of Hotel and Tourism Management, Universiti Teknologi MARA, Malaysia

2000 – 2003

Lecturer / Chef
Faculty of Hotel and Tourism Management, Universiti Teknologi MARA, Malaysia

2003/2004
Junior Sous Chef
Maharani Seafood Restaurant, Surfers Paradise, Australia

1998
Assistant Manager / Management Trainee
Kenny Rogers Roasters, Subang Parade, Malaysia

1997
Professional Training (Food and Beverage Department)
Concorde Hotel, Kuala Lumpur, Malaysia

1997
Professional Training (Food and Beverage Department)
Penang Mutiara, Penang, Malaysia

1996
Professional Training (Food and Beverage Department)
Rebak Marina Resort, Langkawi, Malaysia

1995

Professional Training (Food and Beverage Department)
The Legend Hotel and Apartment, Kuala Lumpur, Malaysia

1993
Professional Training (Food and Beverage Department)
Perdana Resort, Pantai Cahaya Bulan, Kelantan, Malaysia


Achievements


2007
Penang International Salon Gastronomique – Bayview Resort
Silver Medal – Hot Cooking (Fish and Sea food)

2006
FHA International Singapore Culinary Challenge – Singapore Expo
Bronze Medal – Hot Cooking (New Asian Cuisine)

2005
National Cooking Competition for Secondary School
Head Judge

2004

Cabaran 1001 Rasa – Baba’s (NTV7) – TV Cooking Competion
2nd Place

2002

Cap Buruh Aroma Challenge (TV2) – TV Cooking Competition
Champion
Last Updated on Sunday, 11 October 2009 15:37
 
 
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